Five of the best charcoal-burning barbeques
Times
Hot coals
North East Exclusive Magazine
Getting barbecue sales smoking
Horticulture
Pub food sales remain stable through recession
More Than Business
Yes, chef!
City of Bristol College
Driving new food Business: A menu makeover for S&NPE licensees
The Publican
Driving Food Business: Head office help
The Publican
Former Marston's food supremo joins S&NPE
Morning Advertiser
Golding back the years
The Sun
Scottish Chefs
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British Culinary Federation
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British BBQ Team Turn Up The Heat
Eat Out
Ben's Culinary Secrets
The Publican
Barbecue boost for BII members
The Publican
Singing Chef Rustles Up Honour!
The Western Mail [5th Dec 2003]
How To eat barbecue
The Guardian [16 July 2003]
Jesmond Dene House Food Festival 2008
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Caterer & Hotelkeeper
British BBQ team victorious
ST16 Film and Video
Getting Through To Pub Chefs
Brits at their Best Blog
Best of British win Tennessee BBQ
Mathew Shropshall
www.mathewshropshall.com
Best of British BBQ
www.britishbbqteam.com
British BBQ Association
www.bbqa.co.uk